THE 2-MINUTE RULE FOR POWER GREENS ESPRESSO

The colour of anthocyanins may differ from orange to purple. By escalating the degree of hydroxylation, the absorbance wavelength is increased from orange-coloured pelargonidin to purple delphinidin.In the mice with colon cancer, oral administration of bilberry anthocyanin extract (BAE) enriched the variety of bacterial populations in the digestive